Oven-roasted baby potatoes with umami tahini dressing Follow for daily vegan m…

Oven-roasted baby potatoes with umami tahini dressing πŸ’š Follow veganmemesworld for daily vegan memes 🀣🀣🀣
πŸ‘‰veganmemesworld
πŸ‘‰veganmemesworld
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Served with spinach, roasted garlic, grape tomatoes and an umami tahini dressing.
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(serves 1 as a meal or 2 as a side)

Recipe by veganreset
1. Preheat the oven to 425F.
2. Place 350-500g (depending on how hungry you are) baby potatoes and 4 whole garlic cloves on a baking tray lined with parchment paper.
3. Coat them with 2 tsp olive oil and add a pinch of pink Himalayan salt, 1/2 tsp garlic powder and 1 pinch ground pepper.
4. Bake for 30 min.
5. In the meantime, add 3-4oz of chopped baby spinach to a non-stick pan with 1 tbsp water and cook for just 2-3 min over medium-high heat.
6. The dressing is 1 tbsp tahini mixed with 1 1/2 tbsp nutritional yeast, 1 tsp umami seasoning sauce (I used Yondu, you can also use miso or a little sea salt) and 2-3 tbsp water (I usually start with 1 tbsp water and then add more if need be depending on the consistency of the tahini).
7. Serve everything in a bowl with 1 cup halved grape tomatoes. Enjoy!!
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24 thoughts on “Oven-roasted baby potatoes with umami tahini dressing Follow for daily vegan m…”

  1. @vegandemocracy does your name imply you wish to push your freakshow agenda on others until they submit? Democracy is the will of the masses outweighing the right of the individual…so because you think your way is best you think everyone else shoupd be like you? Thats bullshit.

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